Who We Are

Grocery Manufacturers Association, Food Marketing Institute and the National Restaurant Association make up the Food Waste Reduction Alliance (FWRA), an industry-led initiative focused on reducing food waste by increasing food donation and sending unavoidable food waste to productive use (energy, composting) and away from landfills.

What We Do

As industry leaders committed to improving our environment and our communities, the members of the Food Waste Reduction Alliance are taking on the challenges of food waste to shrink our environmental footprint, and simultaneously address hunger in America. We will achieve these objectives by addressing the root causes of food waste within our own operations and securing pathways to donate or recycle unavoidable food waste.

Goal #1:

reduce the amount of food waste generated,

Goal #2:

increase the amount of safe, nutritious food donated to those in need, and

Goal #3:

recycle unavoidable food waste, diverting it from landfills.

FWRA Members

Food Waste Reduction Alliance brought to you by

Food Marketing InstituteGrocery Manufacturers Association National Restaurant Association Logo 2014